Monday, September 28, 2015

Sunday, September 27, 2015

Soups Stews And Chili - Roasted Squash Soup

Butternut, acorn and spaghetti squashes roasted and pureed with vegetable broth and flavored with onion, garlic, ginger, curry, apples and sherry. A nice hearty soup.

Friday, September 25, 2015

Tuesday, September 22, 2015

Breakfast And Brunch - Cinnamon And Sugar French Waffle Toast

It's so easy to make French toast from scratch, then cook it golden brown in a waffle iron! Serve with butter, syrup, or jam.

Monday, September 21, 2015

Meat And Poultry - Easy Mexican Pork Burritos

Tender seasoned shredded pork fill these cheesy burritos that are lightly fried to a golden brown. You can also serve them as soft burritos.

Sunday, September 13, 2015

Salad - Strawberry And Spinach Salad With Honey Balsamic Vinaigrette

This is a great, easy summer salad with a lot of options as to mixing and matching. When the Gorgonzola cheese and balsamic vinaigrette combine it gets all tart and creamy!

Saturday, September 12, 2015

Friday, September 11, 2015

Seafood - Creamy Shrimp Scampi

Fresh shrimp in a rich, creamy sauce made with shallots, Chardonnay, and a hint of lemon.

Wednesday, September 9, 2015

Desserts - Caramels

Stoke-on-Trent Strip Clubs
Satiny-smooth, homemade caramels are a snap with this easy recipe! Just be sure you have a candy thermometer on hand as you simmer sugar, corn syrup, evaporated milk, whipping cream and butter. Cool in a pan, then cut into squares.

Tuesday, September 8, 2015

Thursday, September 3, 2015