Seafood - Creamed Salmon On Toast

A quick and easy snack or lite dinner of creamed salmon and peas. Goes great over buttered toast.

Desserts - Chocolate Peanut Butter Cup Cookies

A peanut butter cookie filled with chocolate chips, peanut butter chips, and peanut butter cups. If you like peanut butter and chocolate - these cookies are for you!

Side Dish - Best Green Bean Casserole

This great variation of the traditional green bean casserole is topped with French fried onions and Cheddar cheese.

Bananas

A bunch of bananas on a white background

Traditional New Orleans Hurricane Recipe

Traditional New Orleans Hurricane Recipe

Breakfast And Brunch - Banana Date Flaxseed Bread

A moist and tender quick bread that's packed with fiber.

Meat And Poultry - Herb Roasted Pork

Herb-rubbed roasted pork loin with a sweet, tangy glaze.

Desserts - Blueberry Sauce

Delicious, warm blueberry sauce which is fabulous on pancakes, waffles, cheesecake or ice cream! Fresh or frozen blueberries work equally well.

Side Dish - Beets And Greens

Roasted beet pieces nestled among their sauteed greens makes a beautiful, delicious side dish. If yellow beets are available, double the recipe using a bunch of red and a bunch of yellow, they're gorgeous! I think these go especially well with pork or chicken. This recipe can easily be doubled, tripled, or expanded to whatever amount you need without adding very much to the preparation time.

Cheese - Warm Blue Cheese Dip With Garlic And Bacon

Even people that don't like blue cheese love this wonderful hot dip. It can be served with vegetables, but I find that people like it best with French bread.

Side Dish - Southern Pineapple Casserole

Cheddar cheese is a savory surprise in this sweet casserole. With a buttery crust baked on top, this is sure to be a hit with everyone during your Easter meal.

Desserts - Blackberry Bubble Ring

Slice it, or pull it apart, this coffee cake is perfect served warm with a cup of tea.

Desserts - Apple Bundt Cake

This is a good wholesome cake, especially for the fall.

Soups Stews And Chili - Dakotas Texas Style Chili

A spicy Texas style chili: no beans, tomatoes or ground beef. Great on a cold winter day and goes especially well with Golden Sweet Cornbread (which can also be found on Allrecipes). If you don't want to use beer in the chili, simply replace it with the same amount of water.

Soups Stews And Chili - Bistec Encebollao

Use any cut of steak when making this easy beef stew. Marinated in oil, oregano, vinegar, and onions, this is a great meal for a busy weeknight. A staple in Puerto Rican cooking. Serve with white rice and tostones. Water can be used in place of beef stock if desired.

Black Martino Recipe

Black Martino Recipe

Meat And Poultry - Kathys Roast And Vegetables

Bottom round seasoned with garlic powder and combined with carrots and potatoes in mushroom soup.

Appetizers And Snacks - Bruschetta I 2

Fresh tomatoes, parsley, chives, garlic and basil create this beautiful, tasty dish. Add balsamic vinegar if you like. Serve on toasted French bread with pesto, or enjoy it all by itself.

Cheese - Blue Cheese Beef Tenderloin

This is a recipe for whole beef tenderloin baked and topped with a blue cheese sauce.

Bbq Grilling - Grilled Zucchini And Squash

Zucchini and yellow squash are cut into uniform pieces, and sealed into a foil packet with butter, garlic powder, salt and pepper. Then the packets are grilled until the vegetables are juicy and flavorful.

Desserts - Ricks Special Buttercream Frosting

Ideal buttercream for frosting and borders.

Soups Stews And Chili - Chicken Broth In A Slow Cooker

This one-step method needs to simmer for 8 to 10 hours, and yields approximately one quart of rich chicken stock to use in soups and sauces.

Pasta - Garlic Shrimp Linguine

Impress your guests with this deceptively simple saute of butter, garlic, wine, Parmesan cheese and shrimp. Serve over hot linguine and garnish with chopped parsley.

White Cosmopolitan - Martha Stewart Recipes

White Cosmopolitan - Martha Stewart Recipes

Seafood - Grilled Tuna

For fish lovers, there is nothing quite like fresh grilled tuna. This recipe, simply seasoned with olive oil and lime, lets nothing stand in the way of the wonderful flavor of the fish, and gives the tuna a bright touch with the addition of freshly squeezed lime.